TT新作 | 索菲特锦䲞日本料理餐厅及KOI BAR
餐厅设计体现了日本对烹饪料理艺术的执着和对完美的追求
在优雅和情绪饱满的氛围中体现出来本餐厅设计采用的主题效果
Restaurant design reflects the Japanese culinary art of perseverance and the pursuit of perfection
The elegant and emotional atmosphere reflects the theme effect of the restaurant design
传统的日式设计
更多是以日本自古以来的情愁、冷艳为主色调
追求优美和冷艳的感情世界
以黑白色强烈的对比,大量研究调查
用灰色写实性的手法来调和和体现一种“意境”。
Traditional Japanese design
More is since ancient times the feeling that is anxious with Japan, lengyan gives priority to tonal
The pursuit of beautiful and cool feelings of the world
With the strong contrast between black and white, a large number of studies have been conducted
The technique that USES gray realism will mediate and reflect a kind of "artistic conception".
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△ 负一层平面图
接下来让我们欣赏 西安索菲特日本料理餐厅实景图
在日本餐厅设计中它们使用最越多的材料应该就是竹子、花朵和木条隔断等装饰元素,这些田园风格的元素融入进整个餐厅的设计之后就会呈现出一种非常清新的气息,所以人们经常会说日本都擅长营造一种清晰自然的风格。
索菲特锦䲞日本料理餐厅
设计师通过外部一个封闭的小竹林将客人引入入口处,客人将会欣赏到的一系列中式茶具,这也是餐厅命名的灵感。柔和的光线引导他们进入就餐区,其高级的材料,如温暖的胡桃木和灰泥墙,都是极简主义的代表。用餐区的光线和阴影加上额外的休闲细节,创造了一个更加复杂的空间。茶柜和壁柜作为这个空间的背景,是根据中国的思想创造出来的。设计师提出思想和概念不能完全通过空间来表达,而且往往没有明显的视觉形状。在创造空间的同时,他们允许整体的概念保持流动,并与一流的服务结合在一起,使其精致菜肴的成为焦点。他们相信这样的用餐体验,让客人对餐厅的“和魂汉才”的态度印象深刻。
The designer introduces guests to the entrance through a small closed bamboo forest. Guests will enjoy a series of Chinese tea sets, which is also the inspiration for the restaurant's name. The soft light guides them into the dining area, where high-end materials such as warm walnut and stuccoed walls are representatives of minimalism. Light and shadow in the dining area add additional casual details to create a more complex space. Tea cabinet and wall cabinet serve as the background of this space, it is to create according to Chinese thought come out. Designers propose that ideas and concepts cannot be expressed entirely through space, and often do not have obvious visual shapes. While creating space, they allow the overall concept to remain fluid and integrated with first-class service, making it a focal point for exquisite cuisine. They believe that this dining experience will leave guests impressed with the restaurant's "harmony and talent" attitude.
人们也可以从它们的设计中感受到日本烹饪对于美食文化和艺术生活的一种高标准追求,而也正是因为这样严谨的态度才有我们如今所看到的精美日本料理餐厅设计。
People can also feel from their design that Japanese cuisine pursues a high standard of food culture and artistic life, and it is precisely because of this rigorous attitude that we can see the fine Japanese food restaurant design today.
索菲特锦䲞KOI BAR
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项目名称:索菲特锦䲞日本料理餐厅及KOI BAR
项目地点:西安
项目规模:1763㎡
设计时间:2017年
竣工时间:2018年
设计风格:日式工业风格+西安文化
设计团队:TT DESIGN 深圳市同心同盟装饰设计有限公司
项目类型:地产样板·软装设计
精装设计师:陈伟文、翁煜生、郭坚明
软装设计师:王红微、梁艳、于会珍
业主单位:西安人民大厦
主要材料: 锈石荔枝面、希拉里灰火烧面、麻石自然面、砂岩、船木板、木饰面、铁锈板、钢丝网
主摄影师:秋信
商务洽谈:0755-8398 3278 / / 76693328@qq.com
媒体洽谈:洽谈:1015166376@qq.com
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